Classic 7" Fish Fillet Knife

Article number: 34087
Availability: This item is currently out of stock. Please email [email protected] to special order!

The WÜSTHOF Classic 8" Flexible Fillet Knife's extra-flexible blade was designed for easy, nimble, wafer-thin slicing, especially when it comes to more delicate tasks such as boning or skinning tender fish fillets. The Flexible Fillet Knife's special talents also include peeling fruits and vegetables and boning smaller cuts of meat, such as chicken legs.

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